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Baking Enzyme

Prominent & Leading Manufacturer from Vapi, we offer baking enzymes - triozyme pro, baking enzymes - triozyme faa and baking enzyme- triozyme mal.
Baking Enzymes - TRIOZYME PRO

Baking Enzymes - TRIOZYME PRO

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BrandTRIOZYME
Usage/ApplicationFood Industry
Country of OriginMade in India
AppearanceCreamish colored powder with fermentative odour
OriginFungal Origin
Moisture ContentNMT 5%
It is a type of Protease Enzyme for Baking
Proteases are widely used in baking industry for the production of bread, baked foods, crackers and waffles.

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Baking Enzymes - TRIOZYME FAA

Baking Enzymes - TRIOZYME FAA

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FormPowder
BrandTRIOZYME
Packaging TypeHDPE Drums
Usage/ApplicationBakery
Country of OriginMade in India
AppearanceCreamish to brown colored powder with white fermentative odor
OriginFungal Origin
Moisture ContentNMT 5%
It is type of Fungal Alpha Amylase Enzyme.

It is generally used in dough for bread, rolls, buns,etc. consisitiong of flour, water, yeast, salt & other ingredients such as sugar & fat.

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Baking Enzyme- Triozyme Mal

Baking Enzyme- Triozyme Mal

Price on Request
FormPowder
Country of OriginMade in India
AppearanceCream to light brown colored powder
OriginFungal Origin
Moisture ContentNMT 5%
Packing Size25 kg
It is a Maltase Enzyme used for baking.
Maltase enzymes are used for production of bread, baked foods, waffles, crackles, etc.

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